Effect of Soy Protein Sources on Nursery Pig Performance
نویسندگان
چکیده
منابع مشابه
Evaluation of soy protein concentrates in nursery pig diets.
Four experiments were conducted with 730 weanling pigs to determine the effects of soy protein concentrate (SPC) in diets for weanling pigs. Experimental diets were fed from d 0 to 14 postweaning and a common diet was fed from d 15 to 28 for Exp. 1, 2, and 3; experimental diets were fed from d 0 to 7 postweaning in Exp. 4. In Exp. 1, the 4 experimental diets included 1) a 0% soybean meal (SBM) ...
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In 2 experiments, 602 pigs were used to evaluate the effects of fish meal, fermented soybean meal, or dried porcine solubles on phase 2 nursery pig performance. In Exp. 1, nursery pigs (n = 252; PIC TR4 x 1050; 6.8 kg initial BW and 7 d after weaning) were fed: 1) a control diet containing no specialty protein sources and the control diet with 2) 5% fish meal, 3) 3.5% dried porcine solubles, 4)...
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A 35-d growth assay was conducted to determine the effect of added dietary Bvitamins on growth performance of nursery pigs (12.9 lb initial BW). The basal diet (Phase I, 1.5% lysine; Phase II, 1.3% lysine) was formulated to contain no added Bvitamins. The other treatment diets were formed by adding a B-vitamin premix (biotin, folacin, niacin, pantothenic acid, riboflavin, thiamin, B6, and B12) ...
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Protein and energy are the two major components of feed that influence performance of the growing and fattening lambs. Provision of the quality of protein in the lamb’s diet does not only improve the animal performance but also ensures profitable animal production. Different vegetable protein sources are used to formulate the rations for growing and fattening lambs. These protein sources differ...
متن کاملEffects of Copper Sources and Levels on Nursery Pig Growth Performance
A total of 225 pigs (PIC 327 × 1050, initially 25.5 lb) were used in a 21-d trial to evaluate the effects of copper source and level on nursery pig growth performance. Pens of pigs were balanced by initial BW and randomly allotted to 1 of 5 dietary treatments with 9 replications per treatment. The 5 corn and soybean meal-based diets were arranged in a 2 × 2 + 1 factorial with main effects of co...
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ژورنال
عنوان ژورنال: Kansas Agricultural Experiment Station Research Reports
سال: 2015
ISSN: 2378-5977
DOI: 10.4148/2378-5977.1138